Cholesterol Concentrate (HDL/BCC) - 1,500 mg/dL
Catalogue Number: 185-14
Description
Availability | Discontinued - Replaced with 185-10 |
Product Name | Cholesterol Concentrate |
Source | Bovine Serum |
Catalogue Number | 185-14 |
Purity | Plasma Fraction |
Form | Liquid |
Total Cholesterol | 1,500 mg/dL ± 5% (Enzymatic) Inquire for custom concentrations and cholesterol ratios |
HDL Cholesterol | Report mg/dL (Enzymatic) |
Electrophoresis | Single band, consistent with HDL (Helena QuickGel® Cholesterol) |
pH | 5.0 - 9.0 |
Preservatives | None, EDTA free |
Filtration | 0.22 micron filtered |
Appearance | Light yellow to brown liquid |
Processing Note | Product does not contain exogenous lipids, organic solvents or detergents. |
Handling | - Thaw quickly, in a 37°C water bath, removing as soon as thawed. - Store at 2 – 8°C for up to one week, -20°C for up to three months, and up to 24 months at -70°C. - Dilute with 0.15 M sodium chloride containing 0.01 mM EDTA. |
Storage | -20°C (up to three months) -70°C (more than three months) |
Recertification | 2 years |
CAS Number | 57-88-5 |
Country of Origin | United States |
Synonyms | BCC, HDL, High Density Lipoprotein, HDL-C, HDL Concentrate, HDL Fraction, alpha-Lipoprotein |
Raw Material Source | - The product shall be derived from adult bovine blood collected at a USDA Licensed facility in accordance with applicable federal regulations. - The cattle shall have received an anti- and post-mortem health inspection indicating that they were free from infectious and contagious diseases and only sourced from the USA. |
Applications
Overview
Lee Biosolutions is world leader in the manufacturing of bovine serum cholesterol concentrates (HDL/BCC) and other cholesterol/triglyceride products for research and in vitro diagnostic (IVD) manufacturing uses in the world.
Custom LDL/HDL and triglyceride ratios, technical support, bulk quantities and aliquoting available, email Info@leebio.com for more details.
Bovine Cholesterol Concentrate is a concentrated cholesterol additive consisting mainly of bovine high density lipoproteins. The lipoproteins are substantially free of other serum proteins.
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