Gamma Globulin
| Product Name | Gamma Globulin |
| Source | Bovine Serum |
| Catalogue Number | 340-61 |
| Form | Lyophilized |
| Purity | > 96% (Agarose Gel ) |
| Protein | ≥ 96% (AOAC 981.10, dry basis) |
| Analysis | Sodium: ≤ 10mg/g (ICP-MS) Chloride: ≤ 24.0 mg/g(Titration) |
| pH | 6.8 - 7.2 (Ambient, 7% solution in H2O) |
| Moisture Content | ≤ 5.0% (AOAC 930.15) |
| Appearance | Whiteamorphous flakes |
| Related Products | 340-14 - IgA Fc antigen from human plasma 340-21 - IgG antigen from human plasma 340-35 - IgM antigen from human myeloma plasma |
| Storage | 2-8°C |
| Recertification | 5 years |
| Application | Blocking, Precipitation agent in immunoassays, Calibrator, Control |
| CAS Number | 9007-83-4 |
Lee Biosolutions manufactures bovine serum gamma-Globulin in bulk quantities for research, life science and manufacturing uses.
Custom preparations, technical support, bulk quantities and aliquoting available, email Info@leebio.com for more details.
Purity levels as bovine Gamma Globulin are analyzed by SDS-PAGE or Agarose Electrophoresis. Bovine Gamma Globulin preparations are especially useful as a co-precipitant in RIA methods employing polyethylene glycol or ammonium sulfate precipitation steps. Bovine gamma globluin is also useful as a protein stabilizer, or as blocker in a number of immunoassays. Bovine gamma globulin preparations are used as gamma globulin control solutions for biochemical analytical tests. Bovine Gamma globulin preparations reconstitute to pH 7.2 ± 0.2.
Lee Biosolutions, Inc
