Thrombin
| Product Name | Thrombin |
| Source | Bovine Plasma |
| Catalogue Number | 528-50H |
| Purity | Highly Purified |
| Form | Lyophilized |
| Activity | > 200 U/mg solid (US/NIH coagulation units) |
| Protein | Reported mg protein/mg solid (Biuret) |
| Specific Activity | > 2,200 U/mg protein |
| Moisture Content | < 5% (Loss on Drying) |
| pH | 6.5 - 7.5 (1% solution) |
| Formulation | Lyophilized powder containing glycine and sodium chloride. |
| Reconstitution | Solubilize and dilute with 0.9% sodium chloride. |
| Storage | -20°C |
| Recertification | 3 years |
| Molecular Weight | 36,000 |
| Synonyms | fibrinogenase, thrombase, thrombofort, topical, thrombin-C, tropostasin, activated blood-coagulation factor II, blood-coagulation factor IIa, factor IIa, E thrombin, beta-thrombin, gamma-thrombin |
| Country of Origin | United States of America |
| CAS Number | 9002-04-4 |
| E.C. Number | 3.4.21.5 |
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